Tag: farming

We need to love smaller, more energy-efficient houses and cars in order to love people more. We need to give up much of our casual oil consumption for leisure. We need to love being a little hungry now and then to avoid food waste. We need to create ways of leisure that are joyous and productive, instead of “drowning our troubles away,” as Anthony says.

The ecomodernist approach of Regenesis relies on a mechanistic understanding of humanity. The presumption is that humans are merely fleshy machines that can adapt to flourish in any environment as long as their basic material needs are met. That doesn’t match with most people’s experience of life.

Folks reading this site might, and there is a minority of the public that spends the time and money to grow produce or seek out good, local farms. But most people only really think about food when they can’t get it or when the grocery bill increases. A big reason we have the system we do is that the majority of the populace prefers cheap, convenient, processed food.

What I’ve just attempted to describe are the joys of the edge. Freedom, I believe, has a limited half-life when it’s in the heart of civilization. Anarcho-pastoralism means that there’s the most freedom near the edges, but freedom-lovers are ever in a struggle to move outward.

We use the experience of the JPII farm not only to learn and improve over time but to inform our audience of the realities and pitfalls of attempting this way of life. We have learned the hard way that small steps and incremental improvements have to be treated like great victories and that to rely on Christian hope is the essence of wisdom.

These benefits and this healing can only begin to happen when beauty is allowed once again on the farm. One cannot truly have a good farm without it.

We will speak to gatherings of farmers in seventeen different counties throughout southern Georgia. Along the way we will travel 1750 miles.

eading Cheap Land Colorado makes you wonder how we can make more space for human flourishing among the poor and on the edges of society? Conover’s approach to the San Luis Valley might offer us a starting point.

To nurture small-scale local agriculture is to oppose the Maoist, Stalinesque, Hitlerian, Huxlian, Schwabian, Gatesian push to monopolize global food production. My cows plod the Underground. And I plod along with them.

While in my current brief stint in D.C., I am often given a puzzled look when I tell someone that I am going back to the farm: “You’ve made it to D.C., haven’t you? Why would you go back?” I’m going back because the farm and all it means are more important than anything I can do or want to do here. It is more meaningful to go to a place that has claims on you, for that is where you can best serve and live the good life.