Ethan Mannon lives in the mountains of Tennessee with his wife and children. He is an Associate Professor of English at Mars Hill University, where he teaches American and Appalachian Literature, as well as composition.
At all hours of the day and night in the Mannon house, you’ll find butter in its designated dish on the dinner table and cornmeal in the fridge. I hold strong beliefs about these two points of culinary geography.
I enjoy certain utilitarian advantages by heating with wood, but I also prefer the habits of mind—attention, connection, succession, frugality—that my woodpile’s growth and contraction inspires.
He has never chased the new or tried to be avant-garde. Even in the physical act of writing, he has famously resisted the “advantages” of a personal computer and has opted instead to continue using the older technologies of pencil and paper. Though How It Went is technically a new book from Berry, the stories are pleasingly familiar.
I doubt okra tops many people’s list of garden must-haves, which is a shame since it is such a determined grower. Gardens are only guaranteed to produce one thing year in and year out: humility.
Moore insists that his book about farming is not exclusively about rural places: “the point is not even about farming . . . most of what I’ve said in this book is equally applicable to work in the office, factory, classroom, or home." Moore argues that in each of these locations, the human experience begins and ends with gratitude.
My grandfathers’ lives had a greater degree of integrity than mine. By integrity I do not mean the suggestion of morality and righteousness frequently...
I begin with a proposition adapted from Wendell Berry—namely, that mowing is an ecological act. Mowing extends the perennial drama of photosynthesis and carbon...